The iDealwine Loyalty ProgrammeReward schemeGet credit notes from your purchases!
Bourgogne Homard d'or AMI (Willy Roulendes et Paul Perarnau) 2023
13.5%
0.75L
Intensity
Le Homard d’Or from Domaine AMI is a remarkable Chardonnay offering a rich bouquet and elegant minerality, epitomising the authenticity and savoir-faire of Burgundy in every glass.
More infoLe Homard d’Or is a cuvée produced by Domaine AMI, founded by Willy Roulendes and Paul Perarnau. This cuvée stems from a three-hectare parcel of clay and sandy soil. This estate practises certified organic farming, enriched by biodynamic treatments, to preserve the natural balance of the terroir. The fermentation process is slow and spontaneous, triggered by native yeasts. The juice is then matured for around 12 months in old French oak casks, preserving the purity of the grape variety while adding subtle complexity. The wine is neither clarified nor filtered before bottling, and no sulphites are added, guaranteeing an authentic expression of the terroir.
On the nose, Le Homard d'Or reveals a rich, complex bouquet, combining aromas of white fruit such as pear and apple with delicate floral notes and a hint of fresh butter and hazelnut. On the palate, this Chardonnay is characterised by its elegant minerality, offering lovely tension and liveliness that balance harmoniously with flavours of ripe fruit, citrus and a saline hint on the finish.
Lot presentation
Bourgogne Homard d'or AMI (Willy Roulendes et Paul Perarnau) 2023
The wine
Le Homard d’Or is a cuvée produced by Domaine AMI, founded by Willy Roulendes and Paul Perarnau. This cuvée stems from a three-hectare parcel of clay and sandy soil. This estate practises certified organic farming, enriched by biodynamic treatments, to preserve the natural balance of the terroir. The fermentation process is slow and spontaneous, triggered by native yeasts. The juice is then matured for around 12 months in old French oak casks, preserving the purity of the grape variety while adding subtle complexity. The wine is neither clarified nor filtered before bottling, and no sulphites are added, guaranteeing an authentic expression of the terroir.
On the nose, Le Homard d'Or reveals a rich, complex bouquet, combining aromas of white fruit such as pear and apple with delicate floral notes and a hint of fresh butter and hazelnut. On the palate, this Chardonnay is characterised by its elegant minerality, offering lovely tension and liveliness that balance harmoniously with flavours of ripe fruit, citrus and a saline hint on the finish.
About the Producer AMI (Willy Roulendes et Paul Perarnau)
After moving to Burgundy, Paul Perarnau and Willy Roulendes sealed their friendship forever when they founded Domaine AMI.
After graduating in viticulture and oenology, Willy decided to learn from the best. This led him to the Domaine de Montille near Volnay. During this period, he discovered and fully embraced the strict principles of biodynamic practices. He then headed to Auxey-Duresses to hone his already polished skills by working at Clos du Moulin aux Moines.
Meanwhile, after a spell in England working for an importer, Paul returned to France and headed for Provence, to work at the renowned Dominique Hauvette’s estate. He completed his training with three years in Champagne, where he worked in Bruno Paillard’s vineyard.
The pair who became friends when they met at the Clos du Moulin aux Moines decided to create their own domain, which now boasts fives hectares of vines. The entire operation is organic, with no chemical fertilisers or additives. What’s more, the estate’s trading business has been developed on this time. This allows the winemaking duo to expertly harness all the nuances of the Burgundian terroir.
Read the article on the iDealwine blog
