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This naturally sweet wine is, in all respects, outstanding. Opening with intense nutty notes (walnut, almond and hazelnut) with dried fruit and toasted hints. This wine can be enjoyed immediately but will, of course, withstand cellaring for several years. We strongly recommend serving at 10°C alongside dessert, coffee and chocolate, or even, if you’re feeling adventurous, paired with foie gras.
Lot presentation
Rivesaltes Viguerie (Domaine de la) 1979
The wine
This naturally sweet wine is, in all respects, outstanding. Opening with intense nutty notes (walnut, almond and hazelnut) with dried fruit and toasted hints. This wine can be enjoyed immediately but will, of course, withstand cellaring for several years. We strongly recommend serving at 10°C alongside dessert, coffee and chocolate, or even, if you’re feeling adventurous, paired with foie gras.
