Clos Badon
Information
Information
About the producer
Since the acquisition of Clos Badon by Jean-Luc Thuvenin in 1988, Murielle Andraud's team has taken charge of the vineyard with considerable success. Clos Badon Thunevin is located between Pavie and Larcis Ducasse, at the same level as Canon La Gaffelière.
About the wine
The wine is made with a blend of 70% Merlot and 30% Cabernet Franc, planted on gravelly sand. It is aged in new oak barrels for 18 months.
Consult price estimate for Clos BadonCharacteristics of the producer and cuvée
Region: Bordeaux
Producers and wineries: Clos Badon
Colour: red
Food and wine pairings: Civet de marcassin, Grive aux raisins, Filet de boeuf rôti
Appellation: Saint-Émilion Grand Cru
Owner: Ets Thunevin
Service temperature: 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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