Characteristics of the producer and cuvée
Region: Bordeaux
Colour: sweet and dessert wine
Food and wine pairings: Bûche de Noël au chocolat, Curry rouge aux crevettes, Crevettes vindaloo
Appellation: Sauternes
Service temperature: 8°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
Free and unlimited access
to statistics for over 150,000 price estimates
to statistics for over 150,000 price estimates