Amarone della Valpolicella DOCG Dal Forno Romano 2010
Amarone della Valpolicella DOCG Dal Forno Romano on sale
2003
Lot of 3 bottles | 0 bid
2003
Lot of 3 bottles | 0 bid
2003
Lot of 2 bottles | 0 bid
2003
Lot of 2 bottles | 0 bid
2003
Lot of 3 bottles | 0 bid
2003
Lot of 3 bottles | 0 bid
2003
Lot of 3 bottles | 0 bid
Amarone della Valpolicella DOCG Dal Forno Romano
Information
Information
About the producer
The Romano Dal Forno domaine in Veneto was established in 1983. It takes the least interventionist approach possible to vinifying its wines, and ages them in new barrels. The advice is therefore to taste these wines after protracted cellaring in order to allow the tannins to mellow.
About the wine
With its magnificent deep red appearance, this cuvée reveals a complex bouquet combining notes of redcurrants, flowers (roses), coffee and cocoa. The palate is rounded and full bodied. A complete, powerful, velvety wine of rare elegance. Its finish is very impressive. Magnificent!
Consult price estimate for Dal Forno RomanoPrice estimate for wine from the same producer
Characteristics of the producer and cuvée
- Region:
- Italy - Veneto
- Producers and wineries:
- Dal Forno Romano
- Colour:
- red
- Grape variety:
- Rondinella, Corvina
- Food and wine pairings:
- Carbonade de veau, Osso Buco, Civet de lièvre
- Appellation:
- Amarone della Valpolicella
- Classification:
- DOCG
- Owner:
- Dal Forno Romano
- Viticulture:
- environmentally friendly More information....
- Service temperature:
- 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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