Among the first to put Brunello di Montalcino cuvées on the market, domain Il Poggione has been producing wine since the end of the 19th century. It is located in the south-west of the appellation near the picturesque village of Sant'Angelo in Colle. This perfect location means that its Sangiovese grapes reach a peak of maturity on a par with the very best Tuscan terroirs.

This cuvée is vinified in stainless steel vats, then raised for 12 months in barrels, before aging in bottles. This wine is characterised by its aromas and black and red fruits, its notes of sweet spices, its very elegant mouth with fine and velvety tannins and its persistent finish.