Located in the Poggio d’Oletta village, in the heart of the Patrimonio appellation, Muriel Giudicuelli is a key ambassador for biodynamic winemaking in northern Corsica? This energetic woman produces racy wines, much the reflection of their terroir. Vinifications are gentle (slow, direct pressings for the rosés), the élevage for the domain’s reds are long (between 18 and 22 months depending on the year). The vinifications are practically “natural”.

This light and fresh Patrimonio white is cultivated biodynamically, vinified meticulously and matured on the lees. It is a big favourite at iDealwine, standing out for the lemon, white flower and salty notes that enhance its full and velvety texture. This wine is equally good as an aperitif, served with Corsican cheeses, as it is paired with the local cuisine.