Volnay 1er Cru Les Santenots Bernard et Thierry Glantenay (Domaine)
Information
Information
About the wine
With an élevage in barrels (30% new wood) of 15-18 months, this Volnay premier cru unveils an aromatic bouquet marked by primary notes (red and black fruits, violet) which, after a bit of ageing, will develop into tertiary hints (leather, sous bois, mushrooms, spices). The ample palate is structured by tannins and has a lingering finish. We advise that this wine be aged for over ten years before being enjoyed alongside roasted dishes or characterful cheeses.
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Characteristics of the producer and cuvée
Region: Burgundy
Producers and wineries: Bernard et Thierry Glantenay
Colour: red
Grape variety: Pinot Noir
Food and wine pairings: Epoisse, Rôti de bœuf aux morilles, Filets mignons de porc en croûte à l'italienne
Appellation: Volnay
Classification: Premier Cru
Owner: Bernard et Thierry Glantenay (Domaine)
Service temperature: 15°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
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