Scotland, Speyside. Distillery operational. Owner: Gordon & MacPhail.

Independent & family-ownedUntil it reopened on 3 August 1998, activity at the Benromach distillery was characterized by a series of short periods of production followed by long periods of mothballing. This cycle ended in 1993 when the independent bottlers Gordon & MacPhail bought the site and its small stock (the distillery ceased production on 24 March 1983). To celebrate the site's opening, an expression celebrating the distillery's 100 year anniversary was produced, the Benromach Centenary Bottling 1898-1998, limited to 3,500 bottles. It was the first in a long series, with the new owners releasing numerous new bottlings to make up for lost time.

A Benromach 19 year old distilled in 1978 and bottled at cask strength in 1998 for the Rare Malts series. Created in the mid-1990s by United Distillers (Diageo), the Rare Malts series features bottlings from many of the group’’s distilleries, including some of the lesser known whose production was generally used for blends, as well as closed distilleries such as Port Ellen and Brora. Bottled at cask strength, the whiskies in the range are also known for their sometimes astounding alcohol content, often exceeding 60% ABV. The Rare Malts range was discontinued in 2005.