Characteristics of the producer and cuvée
Region: Burgundy
Colour: red
Grape variety: Pinot Noir
Food and wine pairings: Chevreau rôti, Frittata, Lapin aux figues
Appellation: Bourgogne
Owner: Pierre Damoy
Service temperature: 15°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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