Characteristics of the producer and cuvée
Region: Bordeaux
Producers and wineries: Vieux Château Mazerat
Colour: red
Food and wine pairings: Côte de bœuf grillée avec une sauce au poivre, Tarte aux fruts rouges, Plateau de fromages
Appellation: Saint-Émilion Grand Cru
Classification: Grand Cru
Owner: Vieux Château Mazerat
Service temperature: 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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