Price estimate for wine from the same producer
Characteristics of the producer and cuvée
Region: Burgundy
Producers and wineries: Frédéric Leprince
Colour: white
Grape variety: Chardonnay
Food and wine pairings: Homard bouilli, Poulet à l'estragon et à la crème, Velouté de potimarron
Appellation: Saint-Aubin
Classification: Premier Cru
Owner: Leprince
Service temperature: 12°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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