Characteristics of the producer and cuvée
Region: Corsica
Producers and wineries: Castellu d'Alba
Colour: red
Food and wine pairings: Veau aux olives, Caille rôtie aux chataignes, Raviolis à la sauce tomate
Appellation: Corse
Owner: Castellu d'Alba
Service temperature: 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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