Sainte-Marie-La-Blanche Terres burgondes Giboulot 2020
Sainte-Marie-La-Blanche Terres burgondes Giboulot
Information
Information
About the producer
Having fallen into his father’s vats when young, Emmanuel Giboulot quickly caught the winemaking passion and went on to inherit the domain. During the 1970, Paul Giboulot was a forerunner when it came to using organic practices and he has since converted to biodynamic methods, in 1996 to be more precise. His work brings together Burgundian terroirs and noble varieties (Chardonnay and Pinot Noir) as well as those becoming extinct (Pinot Beurot). The aim of his vinification methods is to highlight the characteristics of the soils, vintages, and grapes. Production is small but it is definitely worth seeking out his wines.
Consult price estimate for GiboulotPrice estimate for wine from the same producer
Characteristics of the producer and cuvée
- Region:
- Burgundy
- Producers and wineries:
- Giboulot
- Colour:
- white
- Grape variety:
- Chardonnay
- Food and wine pairings:
- Rillettes de saumon, Crottin de Chavignol affiné, Poulet au citron
- Appellation:
- Sainte-Marie-La-Blanche
- Owner:
- Giboulot
- Viticulture:
- biodynamic More information....
- Service temperature:
- 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
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