This Vin de France produced by Alexandre Jouveaux stems from a precise biodynamic approach. Each vine is nurtured with care and benefits from the unique climate of the Mâcon region. The relentless quest for excellence guides each stage, from vine to bottle, producing a wine of singularly expressive quality, born of a perfect alchemy between man and nature.
The Chardonnay flourishes in the sunshine of the Mâcon region, revealing delicate floral aromas and an invigorating minerality.
This brilliantly coloured cuvée reveals heady aromas of citrus fruit and white flowers. On tasting, the wine reveals a symphony of flavours, combining the freshness of citrus fruit with the subtlety of vanilla. On the palate, the rare elegance of this Burgundy is an invitation to an unforgettable tasting experience.
This Burgundy is an ideal choice to pair with a scallop carpaccio to reveal the finesse, or a prawn curry.
As a former photographer for Chanel, Alexandre Jouveaux uses all his artistic talent to sublimate his vines beautifully, and showcase his very old Chardonnay vines. A great success!