Characteristics of the producer and cuvée
Region: Loire Valley
Producers and wineries: Paul Cotat
Colour: white
Grape variety: Sauvignon Blanc
Food and wine pairings: Carpaccio de Saint-Jacques, huile d’olive et citron vert, Crottin de Chavignol affiné, Risotto aux asperges et zestes de citron
Appellation: Sancerre
Owner: Paul Cotat
Service temperature: 12°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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