Characteristics of the producer and cuvée
Region: Languedoc
Producers and wineries: Ludovic Engelvin
Colour: red
Grape variety: Grenache
Food and wine pairings: Épaule d’agneau confite au sumac, aubergines fumées et yaourt aux herbes, Tarte fine aux champignons grillés, tomme de brebis et thym frais, Tataki de thon rouge au sésame noir et jus réduit aux olives noires
Appellation: Vin de France
Owner: Ludovic Engelvin
Service temperature: 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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