Characteristics of the producer and cuvée
Region: Alsace
Producers and wineries: Domaine Kirrenbourg
Colour: red
Grape variety: Pinot Noir
Food and wine pairings: Magret de canard à la gelée de cassis et poivre vert, Civet de sanglier aux baies de genièvre, purée de céleri?rave, Tome de Savoie
Appellation: Alsace
Owner: Domaine Kirrenbourg
Service temperature: 14°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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