Corton Grand Cru Capitain-Gagnerot on sale
2002
Lot of 1 magnum | 0 bid
2002
Lot of 1 magnum | 1 bid
Characteristics of the producer and cuvée
Region: Burgundy
Producers and wineries: Capitain-Gagnerot
Colour: red
Grape variety: Pinot Noir
Food and wine pairings: Lièvre à la royale en version légère aux épices douces, Tempura de cèpes et crème de topinambour, Agneau de sept heures, polenta aux olives noires
Appellation: Corton
Classification: Grand Cru
Owner: Capitain-Gagnerot
Service temperature: 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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