Corton Grand Cru Capitain-Gagnerot 1981
Characteristics of the producer and cuvée
- Region:
- Burgundy
- Producers and wineries:
- Capitain-Gagnerot
- Colour:
- red
- Grape variety:
- Pinot Noir
- Food and wine pairings:
- Lièvre à la royale en version légère aux épices douces, Tempura de cèpes et crème de topinambour, Agneau de sept heures, polenta aux olives noires
- Appellation:
- Corton
- Classification:
- Grand Cru
- Owner:
- Capitain-Gagnerot
- Viticulture:
- sustainable farming More information....
- Service temperature:
- 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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