Characteristics of the producer and cuvée
Region: Rhone Valley
Producers and wineries: Aurélien Chatagnier
Colour: red
Grape variety: Syrah
Food and wine pairings: Gigot d’agneau rôti aux herbes de Provence et jus réduit, Civet de sanglier aux baies de genièvre, Filet de bœuf grillé, purée de topinambour et huile de noisette
Appellation: Côte-Rôtie
Owner: Aurélien Chatagnier
Service temperature: 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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