H A l'Aube de la Côte des Bar Louise Brison 1997
Characteristics of the producer and cuvée
- Region:
- Champagne
- Producers and wineries:
- Louise Brison
- Colour:
- sparkling white
- Grape variety:
- Chardonnay, Pinot Noir
- Food and wine pairings:
- Huîtres tièdes au sabayon d’agrumes, Risotto à l’asperge blanche et parmesan fris, Filet de bar rôti à la fleur de sel et jus de yuzu
- Appellation:
- Champagne
- Owner:
- Louise Brison
- Viticulture:
- organic More information....
- Service temperature:
- 8°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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