Characteristics of the producer and cuvée
Region: USA - California
Producers and wineries: The Napa Valley Reserve
Colour: red
Food and wine pairings: Côtes de bœuf grillées à la sauce au vin rouge et romarin, Carré d’agneau rôti au jus de thym et tapenade d’olives noires, Cassoulet californien d’haricots borlotti et saucisse fumée au piment doux
Appellation: Napa Valley
Owner: The Napa Valley Reserve
Service temperature: 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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