Characteristics of the producer and cuvée
Region: Languedoc
Producers and wineries: Capion (Château)
Colour: red
Food and wine pairings: Côte de bœuf maturée aux champignons, Gigot d'agneau en cocotte aux herbes, Laguiole affiné 18 mois
Appellation: Terrasses du Larzac
Owner: Capion (Château)
Service temperature: 15°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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