
Characteristics of the producer and cuvée
Region: Burgundy
Producers and wineries: Ghislain Kohut
Colour: red
Grape variety: Pinot Noir
Food and wine pairings: Pigeon rôti, jus réduit au cacao et betterave, Tataki de thon rouge aux épices douces et sésame noir, Risotto crémeux aux morilles et vieux parmesan
Appellation: Vosne-Romanée
Owner: Ghislain Kohut
Service temperature: 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.

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