Vougeot 1er Cru Les Petits Vougeots Régis de Vallière 2009
Characteristics of the producer and cuvée
- Region:
- Burgundy
- Producers and wineries:
- Régis de Vallière
- Colour:
- red
- Grape variety:
- Pinot Noir
- Food and wine pairings:
- Filet de chevreuil rôti, jus aux baies sauvages et purée de céleri, Magret de canard laqué au miel et épices douces, Risotto aux cèpes, parmesan affiné et éclats de noisette
- Appellation:
- Vougeot
- Classification:
- Premier Cru
- Owner:
- Régis de Vallière
- Viticulture:
- environmentally friendly More information....
- Service temperature:
- 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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