Characteristics of the producer and cuvée
Region: Burgundy
Producers and wineries: Nerthus
Colour: white
Grape variety: Chardonnay
Food and wine pairings: Homard rôti, beurre citronné et herbes, Volaille à la crème et aux morilles, Risotto aux champignons et parmesan
Appellation: Meursault
Classification: Premier Cru
Owner: Nerthus
Service temperature: 12°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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