Characteristics of the producer and cuvée
Region: Burgundy
Producers and wineries: Jean Bouchard
Colour: red
Grape variety: Pinot Noir
Food and wine pairings: Pavé de bœuf aux champignons des bois et jus réduit, Pintade rôtie aux herbes et lardons fumés, Époisses affiné à point ou Langres au marc
Appellation: Vosne-Romanée
Owner: Jean Bouchard
Service temperature: 15°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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