Château Saint-Robert
Information
Information
About the producer
Château Saint Robert has a long-standing reputation for its white wine, but the 33-hectare estate makes a combination of reds and whites. These wines are produced in sandy gravelly soil and develop into refined, delicate wines with sappy aromas.
About the wine
The white wines also bear the imprint of the Graves region: fruity and refined, they are also full-bodied and well-rounded, perfectly suited to a few years of aging.
Consult price estimate for Château Saint-RobertPrice estimate for wine from the same producer
Characteristics of the producer and cuvée
Region: Bordeaux
Producers and wineries: Château Saint-Robert
Colour: white
Food and wine pairings: Ris de veau à la crème, Turbot grillé, Ris de veau à la crème
Appellation: Graves
Owner: Foncier Vignobles
Service temperature: 11°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
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