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Beaumes-de-Venise La Ferme Saint Martin (Domaine) Les Terres Jaunes Guy et Thomas Jullien 2017 - Lot of 1 Bottle
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Beaumes-de-Venise La Ferme Saint Martin (Domaine) Les Terres Jaunes Guy et Thomas Jullien  2017 - Lot of 1 Bottle
Beaumes-de-Venise La Ferme Saint Martin (Domaine) Les Terres Jaunes Guy et Thomas Jullien  2017 - Lot of 1 Bottle Beaumes-de-Venise La Ferme Saint Martin (Domaine) Les Terres Jaunes Guy et Thomas Jullien  2017 - Lot of 1 Bottle

Beaumes-de-Venise La Ferme Saint Martin (Domaine) Les Terres Jaunes Guy et Thomas Jullien 2017

A superb, deep and tasty Beaumes-de-Venise

  • €12

Quantity
(Bottle)

The wines and their storage conditions have been checked by our specialists team

All our wines are stored in our temperature and hygrometry controlled cellar

Lot Description: Beaumes-de-Venise La Ferme Saint Martin (Domaine) Les Terres Jaunes Guy et Thomas Jullien 2017

Lot description

  • Quantity 1 Bottle
  • Level:1 into-neck
  • Label: 1 good appearance
  • Origin: Producer
  • Recoverable VAT: Yes
  • Original Wooden Case: No
  • Custom Seal : no

Information about the wine

  • Country/Region: Rhône
  • Appellation/Wine: Beaumes-de-Venise
  • Climat/Cuvée: Les Terres Jaunes
  • Producer/Owner: Guy et Thomas Jullien
  • Vintage: 2017
  • Color: Red
  • Grape variety: 75% Grenache, 25% Syrah
  • Service temperature (in °C): 15

Information about the producer

  • Viticulture: Organics and natural
  • Intensity : Classic
  • Dominant aroma : Black fruit
  • Tasting occasion : Gastronomic wine
  • The domain's flagship wine, this Beaumes-de-Venise is organically certified: the limestone-clay soils are mechanically worked and a "green corridor" is maintained between the rows. The Jullien family manually harvest the grapes, which are then manually sorted and destemmed. They are vinified without additives, and macerated for 2-3 weeks. The wine is matured in concrete vats for between 6 and 9 months, then bottled with the slight addition of sulphites, without fining or filtration. This special wine is equally drinkable young or after 8 years of cellaring. Its bouquet is powerful, peppery and spicy. The attack is direct, with a dominant fruity note.

    This domaine is named in memory of the eponymous chapel that once existed where the cave now sits meaning the wines are aged in a place steeped in history. The domaine, on the other hand, is somewhat more recent. In 1950 farmers Aimé and Yvonne Julien bought the mand for polyculture but in 1956 an awful frost destroyed the couple’s crops which gave them the idea to replace them with vines. 1970 marked the birth of the 11-hectare domaine. In 1979 Aimé and Yvonne’s son joined the team and introduced sustainable agricultural methods.
    *The above information describes the wine and is not vintage specific.

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Further information

  • Service temperature15°
  • Peak -
GOLDEN TICKET
Up for grabs 150 euro 2019