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Montlouis-sur-Loire Bubulle Lise et Bertrand Jousset 2018

  • White fruit
  • Aperitif wine
  • Rising star
  • Color:Sparkling
  • Organics
  • Natural
  • 13% 
  • 0.75L
  • Intensity
  • Low dosage

A natural sparkling wine, at once fresh and flavoursome. We love the perfect balance that makes it perfect for both an aperitif and an accompaniment for a meal.  More info

This is the domain's sparkling wine, a Chenin vinified in barrels without additives, sulphur or dosage. On the nose, it is especially expressive, giving off aromas of white fruits as well as floral notes. On the palate, it is perfectly balanced between freshness and minerality on one side, and richness and density on the other, with a certain indulgence in its fruit. It is perfect for an aperitif or a meal alike, particularly if it involves a salty dish.

Montlouis-sur-Loire Bubulle Lise et Bertrand Jousset serve at a temperature of 9°C. It will pair perfectly with the following dishes: Rillettes de thon, Saumon gravelax, Brebis.

  • Vintage score: 16/20
  • Lot presentation
    Montlouis-sur-Loire Bubulle Lise et Bertrand Jousset

    Cuvée presentation

    This is the domain's sparkling wine, a Chenin vinified in barrels without additives, sulphur or dosage. On the nose, it is especially expressive, giving off aromas of white fruits as well as floral notes. On the palate, it is perfectly balanced between freshness and minerality on one side, and richness and density on the other, with a certain indulgence in its fruit. It is perfect for an aperitif or a meal alike, particularly if it involves a salty dish.

    Information about domain Lise et Bertrand Jousset

    Domaine Lise et Bertrand Jousset was founded in Montlouis-sur-Loire in 2004. The vineyard, which spans around 8 hectares of vines aged between 5 and 100 years, is grown organically, largely following biodynamic principles. On certain parcels, machines are banned, with work carried out only by hand or with horses. The harvests are also carried out by hand. In the winery, the processes are very natural with little intervention, with a pressing that is slow and gentle. No additives are used aside from very small doses of sulphur. Vinification takes place in barrels of 225, 400 and 600 litres with a maximum of 10% new wood in order to avoid marking the wine. The iDealwine has found a particular favourite in the wines of Lise and Bertrand Jousset, their cuvées being frank, flavoursome, elegant and precise. Some truly fine Loire Chenins!

    Detailed characteristics

    • Quantity: 1 Bottle
    • Level: 1 into-neck
    • Label: 1 good appearance
    • Origin: Producer
    • Recoverable VAT: Yes
    • Original Wooden Case / Original Case: No
    • French customs seal: yes
    • Alcohol percentage: 13 %
    • Country/Region: Loire
    • Appellation/Wine: Montlouis-sur-Loire
    • Producer/Owner: Lise et Bertrand Jousset
    • Vintage: 2018
    • Color: Sparkling
    • Service temperature:
    • Viticulture: Organics and natural 
    • Intensity: Low dosage
    • Dominant aroma: White fruit
    • Tasting occasion: Aperitif wine
    • Grape variety: 100% Chenin Blanc
    Montlouis-sur-Loire Bubulle Lise et Bertrand Jousset
    Montlouis-sur-Loire Bubulle Lise et Bertrand Jousset

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