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Clos Poggiale is located at 2,500 metres of altitude on the Pianiccia plateau. The unique soils and microclimate make for a unique terroir, showcased by particularly attentive single-parcel selections. In 2015, Jean-François Renucci began the domain's conversion to organics, gaining certification in 2018.
20€
Price estimate statistics 201629€
Price estimate statistics 201530€
Price estimate statistics 201415€
Price estimate statistics 2010