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Clos de Vougeot Grand Cru A.-F. Gros  2023 - Lot of 1 bottle - 0
Clos de Vougeot Grand Cru A.-F. Gros  2023 - Lot of 1 bottle - 1
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Clos de Vougeot Grand Cru A.-F. Gros 2023

Clos de Vougeot Grand Cru AOC

Black fruitFood-friendly wineWine for cellaring

13%

0.75L

Intensity

Why choose this wine?

A legendary Grand Cru, Clos de Vougeot combines nobility, complexity and depth, revealing a distinguished Pinot Noir that is perfect for special occasions and long ageing.

More info

This Grand Cru is located in one of the most legendary sites in Côte de Nuits. Established in the 12th century by the monks of Cîteaux, Clos de Vougeot is one of the oldest and most iconic vineyards in Burgundy. This 50.6-hectare Grand Cru, enclosed by walls since 1336, is located in the heart of the Vougeot vineyards, on gentle east-facing slopes. The Clos terroir is varied with brown limestone soils at the top, clay in the middle of the slope and deeper soils at the bottom. The estate’s parcel is located on well-drained soils that give the wine structure and elegance. The grapes are harvested by hand, carefully sorted and fermented in stainless steel vats. The wine is aged in 50% new French oak barrels for 16 months with extreme care taken to preserve the expression of the terroir.
The wine is a deep ruby-red colour with garnet highlights. The nose unveils a wonderful complexity of black cherries, violet, liquorice, undergrowth and truffle. On the palate, it is a full-bodied wine with a fine texture and noble tannins, with a lingering finish marked by spicy and mineral notes.

(92-94)
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About the Producer A.F. Gros

★ Partner Producer

Côtes de Nuits wine lovers are well aware that the name Gros encapsulates a mosaic of estates intertwined in many ways. The original estate (Domaine Louis Gros) was split into three between his children, leading to the creation of the Gros Frère et Soeur, François Gros and Jean Gros estates in the early 1970s. At the latter, Anne-Françoise Gros tended her own plots under the Domaine A-F. Gros name, in partnership with her husband François Parent, combining his vines with hers. Today, the estate stretches over 10 hectares, primarily across the renowned climats of Pommard and Vosne-Romanée: Richebourg, Echezeaux, Chambolle-Musigny, Pommard… Anne-Françoise and François have now handed over the reins of the estate to the next generation, now run by Caroline and Mathias Parent, two of their three children. Caroline is in charge of distribution. As for Mathias, he is responsible for production. He first learned from his father, vinifying the 2011 and 2012 vintages alongside him before going it alone. After the purchase of 3.6 hectares in the Moulin-à-Vent AOC in 2017, Mathias has been exploring new terroirs and, more importantly, experimenting with new, more personal winemaking methods. Ever since, the estate has been ageing wines in casks of varying ages, with the grapes not always being destalked, especially for their finest cuvées (up to 50% whole bunches).

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