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Alter Ego de Palmer Second Vin  2025 - Lot of 6 bottles - 0
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Alter Ego de Palmer Second Vin 2025

Margaux AOC

Black fruitFood-friendly wineWine for cellaring
A
T

13%

4.5L

Intensity

Alter Ego benefits from the same attention as its big brother. This is a sublime Margaux, complete with its signature Margaux tannin: a lot of concentration but with a touch of velvet. A perfect introduction to one of the most sought-after crus in the world.

91-93
logo for noteRobertParker note
94
logo for noteDecanter note
94
logo for noteQuarin note
94-96
logo for noteVinousAntonioGalloni note

What the experts say...

The 2025 Alter Ego de Palmer unwinds in the glass with aromas of dark berries, plums and violets, followed by a medium- to full-bodied, fleshy and concentrated palate defined by lively acids and plenty of sweet, powdery tannin. Checking in at 13% alcohol, it's a blend of 54% Cabernet Sauvignon, 40% Merlot and 6% Petit Verdot. The low yields of 20 hectoliters per hectare might shock other estates, but Palmer has become much more habituated to such numbers in recent years. The Wine Advocate - William Kelley

The iDealwine review...

54% Cabernet Sauvignon, 40% Merlot and 6% Petit Verdot

About the Producer Château Palmer

Château Palmer is named after the English major general, Charles Palmer, who acquired the property in 1814. His objective was to promote his wine within British high society and, to this day, the British remain very fond of it. The vineyard was purchased in 1853 by the Pereire brothers who built the existing château. In the 1855 classification, Palmer stumbled on the podium and was awarded the rank of third Cru Classé. However, it was considered by many to be the best wine in the appellation, until the revival of Château Margaux at the end of the 1970s which sparked the old rivalry again. Today, it belongs to several families, of French, English and Dutch nationality. Harvests are of course manual, and vinification traditional; the grapes from each plot and each variety being vinified in separate vats to bring out their individual characteristics.

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