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Château Margaux 1er Grand Cru Classé 2025 - Lot of 1 magnum - 0
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En Primeur

Château Margaux 1er Grand Cru Classé 2025

Margaux AOC

Black fruitFood-friendly wineIconic wine
T

13%

1.5L

Intensity

An iron fist in a velvet glove: recognised as one of the greatest wines in the world, the legendary Château Margaux combines perfection with density, refinement and complexity.

More info

Just to mention the name of Château Margaux is enough to make wine lovers tremble. This is a cru with a rare sense of clarity. In its great vintages, it combines the concentration of a Médoc with tannins of immense distinction like no other wine. It is an iron fist in a velvet glove. The nose develops aromas of violet, blackcurrant and blackberry. On the palate it is generous, smooth and completely pure. An iconic wine which should be enjoyed after aging fifteen to thirty five years in the cellar.

97-100
logo for noteRobertParker note
97-98
logo for noteBettaneAndDesseauve note
98
logo for noteDecanter note
98-99
logo for noteJamesSuckling note
100
logo for noteQuarin note
98-100
logo for noteRVF note
97-99
logo for noteVinousAntonioGalloni note
98-100
logo for noteFigaro note

What the experts say...

A blend of 89% Cabernet Sauvignon, 6% Merlot, 4% Cabernet Franc and 1% Petit Verdot, the 2025 Château Margaux is a deep, authoritative wine that represents some 37% of the estate's production this year. Unwinding in the glass with notes of dark berries, violets, lilac and pencil shavings, framed by a deft touch of new oak, it's medium- to full-bodied, dense and layered, with a concentrated core of fruit framed by sweet, powdery tannins and lively acids. This will certainly require some patience, but it is a prodigious Château Margaux in the making. It checks in at 13.8% alcohol and a pH of 3.72. Wine Advocate

The iDealwine review...

89% Cabernet Sauvignon, 6% Merlot, 4% Cabernet Franc and 1% Petit Verdot

Owned by Edward III of England, the Albret and then the Montferrand families, the property served as a military base until 1802, when the Marquis de la Clonilla demolished the fortress to build the residence that stands there today. The architect Louis Combe is responsible for the magnificent building which adorns the Château’s bottles. Until the early 1960s, the wines were usually excellent and sometimes outstanding. As such, the legendary 1900 vintage was one of the most renowned wines of the last century. With the arrival of the Mentzelopoulos family in 1977, and thanks to the talents of Emile Peynaud, the wines have regained their premier grand cru classé quality. 1978 saw the beginning of a succession of extremely impressive vintages. Paul Pontalier who left in 2016 had worked to produce these legendary vintages. Philippe Bascaules, the new Managing Director, will do his utmost to carry on the amazing story. Château Margaux has a single block of vines, mostly planted on gravelly, sometimes clayey soil with a high proportion of limestone. Recent vintages have exceptional aging potential. The estate also produces Pavillon Blanc which is a superb, fruity and concentrated white wine.

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