Le Petit Cheval Second Vin 2002

Lot presentation

Le Petit Cheval Second Vin 2002

The wine

Petit Cheval is the second wine of the prestigious Château Cheval Blanc, and has been produced since 1988. Located on the edge of Pomerol, this vineyard has a remarkable, unique character. The grape varieties planted are somewhat unusual for the Saint Emilion, with a higher proportion of Cabernet Franc than Merlot, resulting in a rich, full-bodied, intense, smooth wine. Petit Cheval is produced from the vines growing on the sandiest soil. Usually delicious to drink young, it has a potential to age for several years.

Until 1835, the Cheval Blanc vineyard was part of Domaine de Figeac. Acquired by the owners of Château l’Evangile, the Fourcaud-Lussac family, in two stages during the 19th century, the estate itself was subsequently established and extended by their descendants, who continued to own it until the end of the 20th century. In 1998, Albert Frère and Bernard Arnault joined forced to acquire the shares of the Société Civile du Cheval Blanc with the same team and director, Pierre Lurton, remaining in place. In 2009, the LVMH group purchased 50% of Bernard Arnault’s personal stake in the estate.
Since 2011, vinification has been carried out in a state-of-the-art winery designed by architect Christian de Portzamparc, a vast, light-filled, environmentally friendly space bringing to life Pierre Lurton’s dream. Cheval Blanc was confirmed as a Premier Grand Cru Classé A in the 2012 classification, and thanks to the acquisition of neighbouring Château Tour du Pin, 1.40 hectares were added to the estate. Located on the edge of Pomerol, the vineyard lies on a highly specific terroir. The grape varieties planted there are unusual for Saint-Emilion, with a higher proportion of Cabernet Franc than Merlot. The estate benefits from exceptional plants, including prized massale selections of Cabernet Franc and some century-old vines.
Despite a slight dip in quality during the 1960s and 1970s, Château Cheval Blanc has remained, since 1954, at the pinnacle of Saint-Emilion’s classification as a Premier Grand Cru Classé A. The estate also produces a second wine, Petit Cheval, and a white wine. Cheval Blanc’s wines are renowned worldwide for their legendary finesse and remarkable ageing potential.