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Wine for sale: Paul & Marie Jacqueson

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Paul & Marie Jacqueson

Often overshadowed by the more prestigious appellations of Burgundy, the Côte Chalonnaise, and more specifically Rully, has experienced a dizzying ascent in recent times, owing much to the precise, refined and delicious wines of Domaine Jacqueson. An excellent range which, despite its success, remains affordable.

Henri Jacqueson (Paul's father) took over the family land in 1945 and planted it with vines. Back then, only five winegrowers in the village of Rully, situated in the Côte Chalonnaise in the southern extension of the Côte des Blancs, just below Beaune, had planted vines on their land. Gradually, he expanded the domaine by buying well placed parcels in Mercurey and especially in Rully. In 1971, Paul took over the estate with his wife Pierrette, before it passed on to their children, Marie in 2006 and Pierre in 2015. The three generations helped build the reputation of the appellation through wines of ever greater finesse and precision.
Today, the estate covers 18 hectares, with parcels mainly in Rully but also in Mercurey and Bouzeron, with 55% planted with black grape varieties. Their soils are mechanically worked (no weed killers) because according to Paul Jacqueson, only slow and repeated ploughing properly maintains the soil. The harvest is entirely manual and the grapes are sorted and destemmed as soon as they arrive at the winery. The red wines, like the whites, are laid for 12 months in oak barrels made by several Burgundy coopers with staves from the Troncay forest and dried for at least two years. The proportion of new barrels is generally 20% for whites and 25% for reds.
A name not to be missed for true lovers of Burgundy wine.

Henri Jacqueson (Paul's father) took over the family land in 1945 and planted it with vines. Back then, only five winegrowers in the village of Rully, situated in the Côte Chalonnaise in the southern extension of the Côte des Blancs, just below Beaune, had planted vines on their land. Gradually, he expanded the domaine by buying well placed parcels in Mercurey and especially in Rully. In 1971, Paul took over the estate with his wife Pierrette, before it passed on to their children, Marie in 2006 and Pierre in 2015. The three generations helped build the reputation of the appellation through wines of ever greater finesse and precision.
Today, the estate covers 18 hectares, with parcels mainly in Rully but also in Mercurey and Bouzeron, with 55% planted with black grape varieties. Their soils are mechanically worked (no weed killers) because according to Paul Jacqueson, only slow and repeated ploughing properly maintains the soil. The harvest is entirely manual and the grapes are sorted and destemmed as soon as they arrive at the winery. The red wines, like the whites, are laid for 12 months in oak barrels made by several Burgundy coopers with staves from the Troncay forest and dried for at least two years. The proportion of new barrels is generally 20% for whites and 25% for reds.
A name not to be missed for true lovers of Burgundy wine.

2024
18
2023
18
2023
30
Mercurey Paul & Marie Jacqueson

Mercurey Paul & Marie Jacqueson

2024
22
2024
30
2023
30
2023
34
2024
30
2024
30
2023
30
2023
30
2024
28
2023
30
2022
30
2023
25
2024
22
Rully Paul & Marie Jacqueson

Rully Paul & Marie Jacqueson

2023
22
Price estimate for Paul & Marie Jacqueson

WHAT THE EXPERTS SAY...

BETTANE & DESSEAUVE

“Marie Jacqueson and her brother Pierre have followed in the family tradition, producing a range of wines which is now emblematic of the appellation.”

LA REVUE DU VIN DE FRANCE

The Jacqueson family has worked hard for the reputation of the Rully appellation, with Henri, then Paul, and now Marie and her brother Pierre. These three generations have together greatly improved the quality of the wines from this family-owned domain, consistently producing wines which are among the finest in Burgundy. They showcase rare harmony.