Characteristics of the producer and cuvée
Region: Italy - Tuscany
Colour: red
Grape variety: Sangiovese
Food and wine pairings: Bœuf braisé, Chevreuil sauce chasseur, Agneau grillé
Appellation: Toscana IGT
Service temperature: 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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