Napa Valley Cabernet Sauvignon Beringer 1986
Napa Valley Cabernet Sauvignon Beringer
Information
Information
About the producer
Beringer has no fewer than 18 vineyards in the Napa Valley region of California. Each boasts its own climate and is devoted to a particular grape variety. Beringer therefore owns a wide range of segmented wines in ascending order of quality as follows: Tone Cellars, California, Founder's Estate, the Appellation Collection, and Limited Releases Reserves.
About the wine
This Cabernet Sauvignon has been matured for 5 months in French and American oak barrels. When accompanied by grilled meat and/or roast winter vegetables, this cuvée will offer seductive aromas of red and black berries and sweet spices (vanilla, cinnamon) and its rounded, supple palate. This wine needs to be drunk in its first ten years.
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Characteristics of the producer and cuvée
- Region:
- USA - Napa Valley
- Producers and wineries:
- Beringer
- Colour:
- red
- Grape variety:
- Cabernet Sauvignon
- Food and wine pairings:
- Brochettes de rognons d'agneau, Coq en cocotte aux raisins, Escalope de veau façon cordon bleu
- Appellation:
- Napa Valley
- Owner:
- Beringer
- Viticulture:
- conventional More information....
- Service temperature:
- 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
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