Vacqueyras Doucinello Le Sang des Cailloux 2005
Vacqueyras Doucinello Le Sang des Cailloux
Information
Information
About the producer
Domaine du Sang des Cailloux was created in 1975 and bought by Serge Férigoule in 1990. As a sustainable winegrower, Serge decided to prohibit the use of chemical herbicides and artificial products. In 2003, his son Frédéric joined him to assist with cultivating the domain's 17-hectare vineyard on a plateau facing the breathtaking Dentelles de Montmirail in the Vacqueyras appellation. Together, they decided to apply firstly for organic certification and then biodynamic. The reddish brown, clay-limestone and pebble terroir is primarily cultivated for red wine. For some years though Serge and Frédéric have also been trying their hand at white wine.
Consult price estimate for Le Sang des CaillouxPrice estimate for wine from the same producer
Characteristics of the producer and cuvée
- Region:
- Rhone Valley
- Producers and wineries:
- Le Sang des Cailloux
- Colour:
- red
- Food and wine pairings:
- Caille aux raisins , Gigot d’agneau , Penne à l’arrabiata
- Appellation:
- Vacqueyras
- Owner:
- Le Sang des Cailloux
- Viticulture:
- biodynamic More information....
- Service temperature:
- 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
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