Vin de France Métis Romain - Julien - Charline Labet
Information
Information
About the wine
A blend of Pinot Noir, Trousseau and Poulsard vinified in oak, the Métis cuvée was matured in barrels for between 8 and 10 months. For the palate, it presents surprising delicacy and freshness. Red fruit notes are completed by hints of gentle spice. This is a wine that can be enjoyed on its own or perhaps accompanied by a fleshy fish like tuna.
Consult price estimate for Labet (Domaine)Price estimate for wine from the same producer
Characteristics of the producer and cuvée
Region: Jura
Producers and wineries: Labet (Domaine)
Colour: red
Food and wine pairings: Filets mignons de veau, Côtes de veau parmentières, Bouillon de langue de bœuf
Appellation: Vin de France
Owner: Romain - Julien - Charline Labet
Service temperature: 14°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
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