Arbois Trousseau Jacques Puffeney 2014
Arbois Trousseau Jacques Puffeney
Information
Information
About the producer
Created in 1960 by Jacques Puffeney, the domain spans 6 hectares, spread over a dozen parcels. He farmed Poulsard, Pinot Noir, Trousseau, Chardonnay and Savagnin with meticulous care. Puffeney retired in 2014 and sold 4.25 hectares of the domain to Marquis d'Angerville (Volnay, Burgundy). He kept the rest for himself and one of his nephews.
About the wine
Made from a characterful grape variety, this Arbois has a ruby red appearance from which emanate charming notes of red fruits, small berries and blackcurrant liquor. The palate reveals delicate and rounded tannins and its body, almost light, promises wonderful gastronomic pairings with white meat or a board of local cheeses.
Consult price estimate for Jacques PuffeneyPrice estimate for wine from the same producer
Characteristics of the producer and cuvée
- Region:
- Jura
- Producers and wineries:
- Jacques Puffeney
- Colour:
- red
- Grape variety:
- Poulsard
- Food and wine pairings:
- Saint-Nectaire, Capraccio de thon rouge, Côtes de porc marinée
- Appellation:
- Arbois
- Owner:
- Jacques Puffeney
- Viticulture:
- organic More information....
- Service temperature:
- 14°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
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