Barbaresco DOCG Rabajà Bruno Rocca
Information
Information
About the producer
For the Rocca family, a fixture in Barbaresco since 1834, mixed farming and vineyards provide a significant proportion of the family income. Building on its strong wine legacy, the Rocca family bottled its first harvest in 1978. Over the years, vinification and viticulture techniques improved and the family began to create fine Piedmontese wines (Langhe Nebbiolo, Barbera d'Alba and Barbera d'Asti, Dolcetto and Chardonnay). Today, Bruno Rocca's children, Luisa and Francesco, are beginning to take over the reins and are working alongside their father.
Consult price estimate for Bruno RoccaCharacteristics of the producer and cuvée
Region: Italy - Piedmont
Producers and wineries: Bruno Rocca
Colour: red
Grape variety: Nebbiolo
Food and wine pairings: Risotto aux girolles, Brie aux truffes, Cassoulet
Appellation: Barbaresco DOCG
Owner: Bruno Rocca
Service temperature: 15°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
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