Characteristics of the producer and cuvée
Region: Rhone Valley
Producers and wineries: Dumazet
Colour: red
Grape variety: Syrah
Food and wine pairings: Ragoût d'agneau aux légumes racines, Filet mignon de porc aux herbes de Provence , Tartare de bœuf
Appellation: Côte-Rôtie
Owner: Pierre Dumazet
Service temperature: 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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