Characteristics of the producer and cuvée
Region: Burgundy
Producers and wineries: Maison Jessiaume
Colour: red
Grape variety: Pinot Noir
Food and wine pairings: Tarte Tatin de légumes de saison, Saumon grillé au beurre noisette et asperges grillées , Abondance
Appellation: Chambertin
Classification: Grand Cru
Owner: Maison Jessiaume
Service temperature: 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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