Characteristics of the producer and cuvée
Region: Switzerland - Valais
Producers and wineries: Jean Guillon
Colour: red
Grape variety: Pinot Noir
Food and wine pairings: Vacherin, Filet de boeuf aux champignons, Crème de parmesan et légumes
Appellation: Valais
Owner: Jean Guillon
Service temperature: 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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