Characteristics of the producer and cuvée
Region: Normandy
Colour: amber
Food and wine pairings: Camembert rôti aux éclats de noisettes torréfiées, Magret de canard aux pommes caramélisées et poivre long, Tarte fine aux pommes, crème crue et cannelle légère
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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