In the family for 3 generations, Domaine René Bouvier is today run by Bernard Bouvier. It has 17 hectares of vines and 18 appellations, ranging from Marsannay to Gevrey-Chambertin. The domaine covers, like many wine growers in the region, a wide range of grand crus, premier crus, villages and regional appellations. Despite the differences, the entire range has been certified organic since 2013. The age of the vines (up to 90 years old) gives these wines a complex character. This area has made considerable progress in recent years, notably thanks to finer extractions than before.

Ancient and innovative techniques combine to produce a wine of unparalleled finesse, reflecting the very essence of the Burgundy terroir. This noble Pinot Noir, the Burgundy wine region’s emblem, is at its best in this elegant cuvée. Each bunch embodies the quintessence of the grape variety, offering subtle aromas and remarkable complexity.
The wine reveals a strikingly rich red colour, a prelude to an exhilarating bouquet. Aromas of black cherry, violet and spice mingle gracefully. On the palate, the delicate structure leads to fine tannins, creating a perfect harmony. A taste experience of rare elegance, worthy of the finest Burgundy wines.
Start with a mushroom tart, a light dance to get the ball rolling. Continue with a classic coq au vin, for a symphony of traditional flavours. Vegetarians will delight in a truffle risotto, while bourbon vanilla panna cotta will round off the meal with a sweet and refined touch.