Arnaud Lopez was born and bred in Burgundy, and at the age of 35 he began working for the famous estate Prieuré Roch. Ten years on, he decided to produce his own wines. Initially, he managed to source high-quality grapes from winegrower friends. He takes pride in vinifying exclusively organically grown grapes. Convinced that the right balance between man and the land was essential to producing high quality raw materials and great wines, he produces vintages with the greatest respect for the land and biodiversity. In the winery, the philosophy is the same. Vinification is low-interventionist, and sulphur is added in minute quantities to allow the fruit to fully express all their aromas naturally. It is in this peaceful setting that this rigorous and passionate winemaker produces authentic, limited-edition cuvées, showcasing a unique terroir and expertise.

An iconic grape variety in the Burgundy wine landscape, Pinot Noir is renowned for brilliantly expressing the finest facets of the terroir. The meticulously hand-picked Pinot Noir grapes are carefully sorted and transported to the winery to undergo traditional and natural vinification. All oenological additives and sulphur are banned to allow the terroir to express its full personality naturally. The winemaking process is rounded off by a rigorous ageing period in oak casks before bottling.
This 100% Pinot Noir displays an elegant, clean red colour with ruby reflections. The heady, delicate bouquet reveals expressive red fruit aromas, typical of the variety, with hints of smoke. The rich, complex palate is beautifully graced by smooth and elegant tannins delicately leading to a long, flavoursome perfectly balanced finish.