Characteristics of the producer and cuvée
Region: Burgundy
Producers and wineries: Jérôme Galeyrand
Colour: red
Grape variety: Pinot Noir
Food and wine pairings: Bœuf bourguignon, Lasagnes aux légumes grillés et au chèvre frais, Tartare de veau à l’huile de truffe
Appellation: Gevrey-Chambertin
Owner: Jérôme Galeyrand
Service temperature: 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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