Characteristics of the producer and cuvée
Region: Bordeaux
Producers and wineries: Enclos Tourmaline
Colour: red
Grape variety: Merlot
Food and wine pairings: Magret de canard à la crème de cassis, Côte de bœuf grillée, Beaufort
Appellation: Pomerol
Owner: Enclos Tourmaline
Service temperature: 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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